Kids in the Kitchen

Program Type:

Health & Wellness

Age Group:

Children
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Event Details

Purdue Extension instructor, Amie Carpenter, will lead this series of fun, hands-on workshops for children to learn about healthy food choices, nutrition, safe kitchen skills, and physical activity to support wellness. In each session, students will also help prepare lunch and share the meal together! 

Register now for this popular summer series, as each workshop is limited to 10 students. Register at the Geneva library, by phone, or by email to lschwartz@apls.lib.in.us.